But after a few words and pointing to the intercom they understood my question. But they just kept saying tteokduk. Then one of them made an eating gesture, something about traditional and asked me to follow him. So I did.
Tag: food and drinks
Explore delicious food and drinks around the world with our blog posts. Get reviews, recipes, and recommendations for culinary enthusiasts and travelers. Savor unique flavors, enjoy diverse cuisines, and discover new dining experiences with our expert guidance and detailed insights.
DESTINATIONS
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Cheongdo Persimmon Wine Tunnel: A Unique Taste of Korean Tradition
The Gam Wine Tunnel opened its doors in 2006 in Cheongdo and is the world’s FIRST persimmon wine cellar. Cheongdo is lined with bright orange persimmon trees and small family farms. The persimmon is dried, made into juice and wine. I love wine, but I think I prefer the dried fruit option the best.
TRAVEL EXPERIENCES
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Why Peking Duck at Quanjude Is the Best Way to End a Trip to China
This blog explores the iconic Peking Duck experience in Beijing, from the legendary Quanjude Roast Duck Restaurant to the art of preparing and eating the dish. It reveals why cooking it at home is nearly impossible and shares the rich cultural tradition behind every crispy bite of this beloved Chinese delicacy.
DESTINATIONS
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How to Taste Wine for Beginners: Sip, Savor, or Spit?
Wine tasting notes may seem complicated. But it’s not– go for what you like. Ultimately, it will help you to select wines you’ll actually drink and enjoy at home. If not, you can always buy wines with a pretty label. Or just stick to bottles labeled red or white, sweet or dry.
TRAVEL EXPERIENCES
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Why Food Tastes Better When You Travel: My Favorite Culinary Adventures
Good food is always a part of traveling. Food unlocks unfamiliar frontiers. I’m convinced that food just tastes better when I travel– whether it is across the pond or across town. We take our tastes buds along with our cameras and our guidebooks when we travel the good food highway.
DESTINATIONS
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Wine by the Case: The Story of My European Wine Obsession
I noticed a bottle of Riesling from my stomping ground– Mosel Valley It cost $70. I couldn’t believe my eyes. This was something I drank for less than $10 when I lived in Germany. I dusted it off and put it back on the shelf where it belonged. I love wine, but I ain’t crazy.