FOOD AND DRINK Why Food Tastes Better When You Travel: My Favorite Food Adventures Posted on July 14, 2026August 2, 2026 Every adventure starts with something on a plate. The people, the smells, and the quiet lessons tucked between each bite tell me more than any guidebook ever could. The first taste draws me in, but it’s what happens afterward that stays with me—the shared tables, the street corners, the markets, the mistakes, and the meals I still think about years later. Read more
DESTINATIONS & CITY GUIDES Il Vecchio Maneggio: The Best Day Trip in Tuscany Posted on June 30, 2026August 2, 2026 I’m taking you along on my adventure through Tuscany, a place famous for its picture-perfect landscapes and deep history. But there’s a twist – we’re going eco-friendly. We’ll also see why their food and wine just taste different (in a good way!) and learn why picking organic and local stuff isn’t just a trend—it’s a choice that’s better for us and the planet. Spending the day at Il Vecchio Maneggio is more than just eating and drinking; it’s about making decisions that help keep our earth healthy. Read more
DESTINATIONS & CITY GUIDES Why it’s Easy to Fall for Medieval Italy: San Gimignano, Matera, and Ravello Posted on June 8, 2026August 6, 2026 Italy is home to countless historic towns and villages that have preserved their medieval charm through the centuries. This blog invites readers to step back in time and explore Italy’s lesser-known historic havens. From the fortified walls of San Gimignano to the ancient pathways of Matera, we’ll guide you through destinations where history is alive and well-preserved. Read more
DESTINATIONS & CITY GUIDES Cheongdo Persimmon Wine Tunnel: A Unique Taste of Korean Tradition Posted on April 21, 2026August 6, 2026 The Gam Wine Tunnel opened its doors in 2006 in Cheongdo and is the world’s FIRST persimmon wine cellar. Cheongdo is lined with bright orange persimmon trees and small family farms. The persimmon is dried, made into juice and wine. I love wine, but I think I prefer the dried fruit option the best. Read more
FOOD AND DRINK Beloit Wine Walk 2026: What It’s Really Like to Sip Through Downtown Posted on April 19, 2026August 6, 2026 I almost skipped Beloit, but I’m glad I didn’t. This wine walk moves through real shops, not vineyards, with 20+ stops and plenty of choice. Tickets sell out fast, so plan ahead. It’s easy, social, and worth the short trip, especially if you want something different without going far. Read more
FOOD AND DRINK What You Need to Know About the Top Wineries and Wines in Germany’s Pfalz Regio Posted on October 16, 2024July 27, 2026 Pfalz, located near the French border, is one of Germany’s most significant and warmest wine regions, making it perfect for producing a wide variety of wines. Known for its rich, full-bodied Rieslings, the region is also famous for its reds, especially Spätburgunder (Pinot Noir) and Dornfelder. Pfalz Wine Region is… Read more
FOOD AND DRINK Bad Durkheim is the Heart of Germany’s Weinstrasse Posted on August 30, 2024December 21, 2025 It’s arguable that the soul of Germany lies deep in the Bavarian cities to the south. And if that’s true, then it should come as little surprise that the heart of Germany lays in the Rhineland. The greatest Roman ruins north of the Alps, traditional wine festivals and elegant spas surrounded by vineyards, rolling hills and meadows of golden mustard flowers are the backdrop for a trip to just about any town in the Rhineland. Read more
CULTURE, EVENTS & EXPERIENCES Best European Travel Experiences: Wine, Romance, and Festivals You’ll Love Posted on July 27, 2024July 27, 2026 My Favorite Things and Places in Europe I love exploring Europe. The open borders, well-maintained roads, and beautiful scenery make every trip an adventure. I cherish the unexpected stops and unplanned discoveries. Europe offers endless opportunities for slow travel, adventure, discovery, and joy, so I’m sure your list will differ…. Read more